14 PARADIS The spirit of the Riviera in Paris »
If you're a fan of "bistronomic" cuisine and "Instagrammable" places, this is the restaurant for you. The food is homemade, using high quality, fresh, seasonal produce, in a setting that's both elegant and exotic.
Our favourite is the famous brioche perdue (French toast), with salted butter caramel and vanilla ice cream.
Address: 14 rue de Paradis
Open from Monday to Friday (lunch and dinner), Saturday (dinner) and Sunday (lunch).